Hot Honey Salmon Bites

These Hot Honey Salmon Bites are a game-changer for seafood lovers! Tender chunks of salmon are seasoned to perfection, air-fried to a crispy golden brown, and then tossed in a sweet and spicy hot honey glaze. The result? A mouthwatering balance of heat and sweetness in every bite!

Whether you serve them as an appetizer, over rice for a complete meal, or as a taco filling, these salmon bites are a quick and easy dish that brings bold flavors to the table. Made in just 20 minutes, they’re perfect for weeknight dinners, meal prep, or entertaining guests. Pair with roasted veggies, a fresh salad, or some fluffy rice for the ultimate bite!

Full Recipe:

Ingredients:

• 1 ½ pounds salmon (about 4 fillets), skin removed, cut into 1-inch cubes

• 2 tablespoons extra virgin olive oil

• 1 teaspoon paprika

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1 teaspoon kosher salt

• ½ teaspoon black pepper

• 3 tablespoons unsalted butter, room temperature

• ¼ cup hot honey (homemade or store-bought)

• Fresh parsley, chopped (for garnish)

Directions:

1. Preheat the air fryer to 390°F (200°C).

2. In a large bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and black pepper. Toss the salmon bites in the seasoning mixture to coat evenly.

3. Place the salmon bites in a single layer in the air fryer basket. Cook for 9-10 minutes, shaking the basket halfway through, until the salmon reaches an internal temperature of 140-145°F.

4. In a saucepan over medium heat, melt the butter and stir in the hot honey until combined.

5. Remove the cooked salmon bites from the air fryer and toss them in the hot honey glaze until evenly coated.

6. Garnish with chopped parsley and serve immediately.

Oven Instructions:

1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.

2. Arrange seasoned salmon cubes in a single layer on the sheet.

3. Bake for 16 minutes, flipping halfway through, until the salmon reaches 145°F internally.

4. Toss baked salmon bites in the hot honey glaze and serve.

Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Calories: 558 kcal | Servings: 4

Hot Honey Salmon Bites: The Perfect Sweet & Spicy Seafood Dish

Salmon is one of the most versatile and nutrient-dense proteins you can add to your diet, and when combined with a bold, flavorful glaze like hot honey, it transforms into an irresistible dish. Hot Honey Salmon Bites are crispy on the outside, tender on the inside, and coated with a delicious balance of sweet and spicy flavors. Whether you’re looking for an easy appetizer, a quick weeknight dinner, or a meal-prep option, this dish checks all the boxes.

Made with bite-sized salmon pieces that are air fried (or oven-baked) to perfection, these salmon bites are not only packed with flavor but also easy to prepare. The hot honey glaze adds a rich, sticky coating that enhances the natural taste of the fish. If you love dishes that offer both heat and sweetness, this is a recipe you need to try.

Why You’ll Love Hot Honey Salmon Bites

There are so many reasons to love this dish, whether you’re a seasoned home cook or just starting to experiment with seafood recipes.

1. Quick and Easy to Prepare

One of the best things about this recipe is how quickly it comes together. With just 20 minutes from start to finish, you’ll have a restaurant-quality meal on the table in no time. The air fryer speeds up the cooking process, giving the salmon a crispy texture without the need for excessive oil. If you prefer, you can also bake the salmon in the oven, making it a flexible dish that fits any kitchen setup.

2. Balanced Sweet and Spicy Flavor

The key to this dish is the hot honey glaze, which brings a unique contrast of flavors. The natural sweetness of honey pairs perfectly with the heat from chili flakes or hot sauce, creating a delicious harmony that enhances the salmon’s natural richness. If you enjoy dishes that offer a mix of flavors in each bite, this recipe will definitely satisfy your taste buds.

3. High in Protein and Healthy Fats

Salmon is an excellent source of lean protein and omega-3 fatty acids, which are essential for heart and brain health. Unlike deep-fried dishes, this air fried salmon is lower in unhealthy fats, making it a nutritious choice for those looking to maintain a balanced diet. Plus, the hot honey glaze uses minimal butter, so you’re getting all the flavor without unnecessary calories.

4. Versatile Serving Options

These salmon bites can be enjoyed in multiple ways:

• As an appetizer: Serve them on a platter with toothpicks and extra hot honey for dipping.

• With rice or quinoa: Turn it into a satisfying main course by serving the salmon over cooked grains with steamed vegetables.

• In tacos or wraps: Add the salmon bites to warm tortillas with avocado, slaw, and a drizzle of extra hot honey for a flavorful taco.

• On a salad: Toss the bites onto a fresh green salad with a citrusy vinaigrette for a light yet protein-packed meal.

Tips for the Best Hot Honey Salmon Bites

To get the most out of this dish, here are some expert tips to enhance the flavors and texture:

1. Use Fresh or High-Quality Frozen Salmon

For the best results, opt for fresh, wild-caught salmon, which tends to have a richer flavor and firmer texture. If using frozen salmon, make sure to thaw it completely and pat it dry with paper towels before seasoning. This will help the seasonings stick better and ensure a crispier finish when cooking.

2. Adjust the Spice Level to Your Taste

The heat level in the hot honey glaze can be easily customized. If you prefer mild heat, use regular honey instead of hot honey, or add just a small amount of chili flakes. For an extra spicy kick, mix in some Sriracha, cayenne pepper, or red pepper flakes to intensify the heat.

3. Don’t Overcrowd the Air Fryer

When air frying the salmon bites, make sure to arrange them in a single layer with space between each piece. Overcrowding can lead to uneven cooking and prevent the salmon from getting that perfect crispy exterior. If necessary, cook in batches to ensure every bite is evenly cooked.

4. Toss the Salmon in the Glaze Right Before Serving

For the best flavor and texture, toss the cooked salmon in the hot honey glaze just before serving. This keeps the salmon crispy while allowing the sticky glaze to coat each bite perfectly. If you add the glaze too early, the salmon may become too soft.

How to Store and Reheat Hot Honey Salmon Bites

If you have leftovers, don’t worry this dish stores well and can be easily reheated for another delicious meal.

Storing Instructions

• Refrigerator: Place the salmon bites in an airtight container and store them in the fridge for up to 3 days.

• Freezer: While you can freeze them, the texture may slightly change. If needed, store them in a freezer safe bag for up to 2 months and reheat before serving.

Reheating Instructions

• Air Fryer: Reheat at 350°F (175°C) for 3-5 minutes to restore crispiness.

• Oven: Place on a baking sheet and warm at 375°F (190°C) for 7-8 minutes.

• Microwave: While this is the quickest method, the salmon may become slightly soft. Heat in 30 second intervals until warmed through.

Pairing Suggestions: What to Serve with Hot Honey Salmon Bites

To turn these salmon bites into a full meal, here are some delicious pairing options:

1. Side Dishes

• Garlic Butter Rice: A simple but flavorful side that complements the sweet and spicy glaze.

• Roasted Vegetables: Try roasted broccoli, asparagus, or Brussels sprouts for a healthy addition.

• Mashed Potatoes: Creamy mashed potatoes provide a rich and comforting base.

2. Dips & Sauces

• Extra Hot Honey: Drizzle on top for an added layer of sweetness and heat.

• Garlic Aioli: A creamy dip that balances out the spice.

• Soy-Ginger Sauce: A tangy Asian-inspired sauce to enhance the flavors.

Conclusion

Hot Honey Salmon Bites are a must-try dish for anyone who enjoys bold flavors, easy cooking methods, and healthy meals. With minimal prep time and maximum taste, this recipe is perfect for busy weeknights, special occasions, or meal prepping.

The balance of sweet honey, spicy heat, and rich salmon creates a mouthwatering dish that’s both satisfying and versatile. Whether served as an appetizer, a main course, or in creative meal combinations, this dish is guaranteed to impress.

So the next time you’re craving a quick and delicious seafood meal, give Hot Honey Salmon Bites a try you won’t be disappointed!